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Soup of the day
Ask your server! We add new soups based on seasonal availability and customer requests!
Steak Tacos
Grilled Ribeye steak with roasted corn, topped with chili Aioli and Cojita Cheese. Served in warm flour tortillas, and served with homemade corn tortilla chips on the side.
Pesto Primavera
Sautéed broccoli, roasted sweet peppers, mushrooms and cavatappi pasta tossed in a creamy pesto sauce served with garlic toast. Add chicken +$5
Wings
10 traditional jumbo, bone-in, crispy-fried wings. Tossed in your choice of sauce: Buffalo (mild or hot), garlic-parmasean, sweet pepper chili or honey BBQ. or 10 jumbo boneless wings (new!), breaded to perfection with your choice of sauce on the side. All served with carrots and celery and Blue Cheese dressing.
Chili
Beef & Bean Chili, topped with Cheddar Cheese and sour cream. Served with warm tortilla chips.
Soup of the Day
Ask your server for today's selection! We add special ingredients based on seasonal availability and customer requests!
Add-Ons for $1 each: cheese, jalapeños, sautéed onions
Add-ons for $1 each: Cheese, Jalapeño Peppers or sautéed onions
Fallin’ For You Margarita
Tequila, Triple Sec, fresh Apple Cider and Maple Syrup. Served with a special Cinnamon-Sugar rim.
Dark and Stormy
Dark rum, lime juice and ginger beer. All served in our special copper Mule Mug.
Maple Old Fashioned
Whiskey, Bitters (for what ales 'ya!) Maple Syrup, fresh Apple Cider, all served with a dash of freshly ground cinnamon!
Pumpkin Spice White Russian
Vodka, Kailua, mixed with homemade Pumpkin Spice Syrup and heavy cream.
The Cozy Spritz
Our special occasion Prosecco and fresh Apple Cider, all topped with a splash of Club Soda.
Pumpkin Spice Espresso Martini
Vanilla vodka, Kailua, Starbucks Cold Brew Espresso, Pumpkin Spice Creamer, with a dash of Pumpkin Pie Spice.
Carmel Apple Mule Yum!
Carmel Vodka, fresh Apple Cider, and Ginger Beer. All served in our special copper Mule Mug!
Chicken Souvlaki
(2) Grilled and marinated chicken skewers served with roasted vegetables, warm pita and a side of Tzatziki sauce.
Chicken Souvlaki (Copy)
(2) Grilled and marinated chicken skewers served with roasted vegetables, warm pita and a side of Tzatziki sauce.
Scallop Risotto
Pan seared sea scallops, broiled in a garlic wine sauce with herbed risotto and sautéed spinach.
French Onion Soup
Caramelized onions in a rich beef broth, topped with homemade Croutons and a 3-cheese blend.
Add-ons for $2 each: bacon, egg or avocado
Add-ons for $1 each: Cheese, Jalapeño Peppers or sautéed onions
Peel and Eat Shrimp
1 pound of steamed, shell-on shrimp seasoned with fresh lemon zest, fresh thyme and Old Bay Seasoning. Served cold with homemade cocktail sauce.
Meatloaf
House-made baked meatloaf served with a generous portion of mashed potatoes & gravy, accompanied by our vegetable of-the-day.
Crispy Chicken Wrap
Crispy Chicken wrapped with Bacon, Cheddar Cheese, lettuce, tomato and spicy mayo. Served with French Fries.
Eggplant Parm Flatbread
Fried Eggplant, Marinara Sauce and melted Mozzarella Cheese all on a toasted flatbread.
Substitute for $2 each: House or Caesar salad, gluten-free bun or onion rings
Subs for $2 each: House or Caesar salad, gluten-free bun or onion rings
Lemon Cheesecake
Smash Burger
A 5-ounce ground sirloin patty topped with lettuce, tomato and red onion. Topped with our special House Sauce.
Chimichurri Skirt Steak
Grilled, marinated skirt steak, topped with Chimichurri sauce. Served with roasted potatoes and fresh broccoli.
Churros
House Salad
Mixed greens, cucumbers, carrots, cherry tomatoes and red onion, served with a Balsamic Vinaigrette. Add to any salad: Chicken $5, Shrimp or Salmon $10
Nachos
Corn tortilla chips, topped with fresh, homemade Pico de Gallo, black olives, fresh jalapeños, and Nacho cheese. Add Chicken or Seasoned Beef $5
BBQ Combo
1/2 Rack of baby back ribs, smoked sausage and a shrimp skewer, served with cornbread and a side of fries.
Double Smash Bacon Cheeseburger
2 5-ounce ground sirloin patties topped with Applewood-smoked bacon, Cheddar Cheese and our own House Sauce.
Pulled Pork
Pulled Braised pork shoulder tossed in honey barbecue and topped with coleslaw, served on a toasted brioche roll with a side of fries.
Baby Back Ribs
A full rack of slow-roasted Danish Baby Back Ribs and finished with a Honey-BBQ sauce. Served with French Fries and Cole Slaw.
Pretzel Bites
Baked, soft, Bavarian Pretzel Bites. Served with homemade beer cheese and brown mustard.
Caesar Salad
Chopped Romaine lettuce, topped with our homemade garlic croutons and shaved Parmigiana and Romano cheeses. Add to any salad: Chicken $5, Shrimp or Salmon $10
Pineapple-Glazed Salmon
Grilled 8-ounce Salmon Filet with our pineapple-bourbon glaze, served with rice pilaf and the vegetable of the day.
Watermelon Berry Salad
Grilled watermelon, fresh berries, goat cheese and candied walnuts over mixed greens with a citrus vinaigrette. Add Chicken + $6, Add Shrimp + $8.
Eggplant Florentine Alfredo
Breaded eggplant cutlet and sautéed spinach, roasted-red peppers and Alfredo sauce. Served on toasted French bread.
Roasted Lemon Chicken
Oven roasted half chicken served with garlic lemon potato wedges and roasted vegetables.
BBQ PORK SHANKS
Braised pork shanks tossed in our Honey-BBQ sauce, served with a generous portion of mashed potatoes and broccoli.
Catfish Poboy
Fried cornmeal crusted 9oz catfish fillet on a toasted French bread with lettuce, red onions and spicy tartar sauce served with French fries.
Cauliflower Bites
Battered cauliflower florets deep-fried, then tossed in a House jalapeño-mango sauce. Served with a side of Ranch.
Jambalaya
Andouille sausage, shrimp and chicken simmered in a Creole-style red sauce over rice.
Impossible Burger
A 6-ounce plant-based Vegetarian Burger topped with Lettuce, tomato, red onion, and our garlic aioli.
MEDITERRANEAN SHRIMP SKEWERS
(8) Grilled Jumbo Shrimp, marinated in fresh lemon and garlic, with olive oil and oregano. Served with Garlic-Parmesan French Fries and our homemade Cole Slaw.
SCALLOPS RISOTTO
Pan-seared Sea Scallops broiled in a savory garlic-white wine sauce, complimented with our generous portions of herbed-risotto & sautéed spinach.
PRIME RIB
Slow-roasted, Certified Angus Ribeye, served with our generous portion of mashed potatoes and broccoli, and a side of our homemade au jus.
Apple Cheesecake
Cape Cod Seafood Chowder
A Crock full of Shrimp, Clams, Scallops, Bacon and Potatoes in a creamy, gluten-free dill broth.
Loaded Tater Barrels
Six over-sized bacon and Cheddar loaded tater barrels, served with a side of sour cream.
Beet Salad
Loaded with roasted beets and sliced peaches and topped with crumbled Goat Cheese & toasted walnuts. Served with our Raspberry Vinaigrette dressing. Add to any salad: Chicken $5, Shrimp or Salmon $10
Mojito
Mint, Rum, Lime Juice, Simple Syrup and Club Soda. Add a Flavor: Grapefruit, Strawberry, Mango, Passion Fruit, Peach, Blueberry or Coconut!
All-American Burger
An 8-ounce charbroiled sirloin burger topped with lettuce tomato, and onion.
Street Corn
2 grilled, sweet corn-on the-cob, rolled in a spicy aioli, topped with Cotija Cheese and a spicy chili lime dust.
Chicken Caprese
Grilled chicken topped with fresh Mozzarella Cheese, tomatoes, our own pesto aioli and Balsamic glaze. Served on toasted French bread.
Chicken Bacon Ranch (CBR)
Crispy, deep-fried, buttermilk-battered chicken breast, topped with Applewood-smoked bacon, lettuce, tomato and Ranch dressing. Served on toasted French bread.
Berry Berry Salad
Loaded with fresh Strawberries, Blueberries, Blackberries, Raspberries and Goat Cheese and loaded with toasted Walnuts. All served over a bed of fresh mixed greens and drizzled with our House Balsamic Vinaigrette. Add to any salad: Chicken $5 or Shrimp or Salmon $10
Blueberry Lemon Drop Martini
Vodka and Triple Sec with lemon juice and fresh, house-made Blueberry Puree!
Strawberry Lemonade Whiskey Sour
A twist on the traditional Whiskey Sour! With a hint of Strawberry Lemonade!
Classic Margarita
Tequila, Fresh Lime Juice, Triple Sec. Pick a flavor: Strawberry, Mango, Passion Fruit, Peach. Make it spicy & add a rim!
Mojito (Classic or flavored!)
Fresh Mint, Rum, Lime Juice, Simple Syrup and Club Soda. Add a flavor if you'd like: Grapefruit, Strawberry, Mango, Passion Fruit, Peach, Blueberry, or Coconut!
Gyro
Grilled lamb and beef Gyro meat with lettuce, tomato and onion in a warm Pita, served with a side of Tzatziki.
Steamed Clams Casino
1 dozen little neck clams, steamed in a buttery garlic white wine sauce with bacon and bell peppers, sprinkled with herbed breadcrumbs.
Bailey’s Cheesecake
Irish Potato Soup
Buffalo Chicken Wrap
Crispy breaded chicken, buffalo sauce, shredded carrots, and celery, blue cheese crumble, served with french fries.
Chicken Parm Flatbread
Breaded chicken cutlet topped with marinara sauce and mozzarella on a toasted flatbread.
Pulled Pork Sliders
(3) Slow roasted pulled pork sliders topped with coleslaw, served with fries.
New York Style Hot Dogs
(2) Jumbo beef Frank's topped with sauerkraut and pup style mustard, served with fries.
Chicken Fajita Wrap
Grilled chicken, sautéed peppers and onions, cheddar jack cheese, served with fries.
THE TOUCHDOWN TRIO
10 Wings - pick your style and pick your flavor 10 Steamers-Fresh Littleneck Clams 10 Pretzel Bites
THE MVP FLATBREAD
Fresh mozzarella, tomato and basil with balsamic glaze on a toasted flatbread.
THE FIELD GOAL SLIDERS
Choose any three (3) / Mix and Match all served with French Fries: - Pulled Pork with Honey BBQ, topped with our homemade Cole Slaw - Crispy Chicken with Hot Honey - Classic Cheeseburger
Everything Dogs
2 Jumbo beef franks topped with sauerkraut, relish, onions, mustard and hot sauce.
Reuben
Corned beef, sauerkraut, Swiss cheese and thousand island dressing grilled between rye bread slices.
Shrimp Popper Quesadilla
Grilled shrimp, Jalapeño cream cheese and cheddar cheese in a grilled flour tortilla.
Dirty Doggs
Two grilled jumbo Beef Franks topped with spicy mustard, sautéed onions and melted Swiss Cheese. Served with French Fries.
Spaghetti and Meatballs
Homemade meatballs and marinara sauce served over linguine with garlic toast.
Buffalo Chicken Flatbread
Crispy chicken, blue cheese crumbles, lettuce, shredded carrots and celery on a toasted flatbread.
Pretzel Dogs
2 Grilled jumbo beef franks stacked on a pretzel bun and topped with fried cheese curds, beer cheese and crumbled bacon served with French fries.
Chicken Francese
Egg batter pan fried chicken cutlet simmered in a lemon wine sauce over linguine and served with asparagus.
Short Ribs
Braised short ribs topped with sautéed onions and a red wine Demi glaze served with mashed potatoes and asparagus.
Portobello Flatbread
Grilled portobellos, sautéed spinach, roasted peppers and goat cheese drizzled with balsamic reduction and served on a flatbread.
Potato Skins
Baked skins, stuffed with bacon, broccoli and cheddar cheese served with sour cream.
Shrimp Scampi
Sautéed jumbo shrimp (8) in a garlic butter wine sauce over linguine served with sautéed spinach and garlic toast.
BBQ Bourbon Glazed Chops
(2) 6 oz center cut bone in pork chops finished in a bourbon BBQ sauce, served with mashed potatoes and asparagus.
Kielbasa and Pierogies
Potato and cheddar pierogies with smoked Kielbasa, sauerkraut and house mustard.
Pork Belly Flatbread
Crispy pan-fried pork belly tossed in a sweet chili sauce with mild banana peppers, red onions and cheddar jack cheese over arugula on a toasted flatbread.
Baked Stuffed Mushrooms
Spinach, roasted garlic and red peppers, stuffed silver dollar mushrooms topped with a butter wine sauce.
Ribeye
14oz grilled to your liking, certified angus ribeye served with roasted potatoes and asparagus.
Lobster Ravioli
Sautéed lobster meat and shrimp simmered in a creamy garlic sauce served over lobster stuffed ravioli.
Stuffed Shrimp
Jumbo shrimp loaded with seafood stuffing, broiled in a garlic, butter, wine sauce served with rice pilaf and veggies.
Eggplant Rollatini
Baked and breaded eggplant cutlet stuffed with herb ricotta, finished with marinara sauce and melted mozzarella cheese served over linguine.
Beef Stroganoff
Tender chuck steak and mushrooms simmered in a sour cream infused Demi glaze served over egg noodles.
Rosemary Half Chicken
Herb roasted half chicken served with roasted red potatoes and asparagus.
Linguine with White Clam Sauce
Fresh shucked clams simmered in a garlic, oil and wine sauce and tossed in linguine served with garlic toast.
Mediterranean Shrimp Skewers
Grilled (8) jumbo shrimp, marinated in lemon, garlic, olive oil and oregano and served with garlic parm fries and coleslaw.
Apple Rosemary Pork Chops
(2) 6oz Pan seared bone in center cut pork chops finished in an apple rosemary brandy sauce served with potatoes and asparagus.
Sloppy Joe Nachos
Fried corn tortillas topped with seasoned ground beef, mild banana peppers and beer cheese.
Seafood Scampi
Sautéed shrimp, clams and scallops simmered in a garlic wine sauce served over linguine.
BBQ Pork Shanks
Braised pork shanks tossed in our honey BBQ sauce served with mashed potatoes and asparagus.
Chicken Cordon Bleu
Baked Chicken Breast stuffed with Ham and Swiss Cheese and topped with a savory Dijon-infused gravy. Served with Rice Pilaf and fresh broccoli.
Shrimp Scampi
Eight Jumbo-Shrimp, sautéed in a garlic butter white-wine sauce and served over a bed of linguini. Also served with sautéed fresh spinach and homemade garlic toast.
Prime Rib
14 oz.slow-roasted Certified Angus Ribeye. Served with creamy mashed potatoes and fresh broccoli with a side of Au Jus.
Fried Calamari
Crispy, fried Calamari served traditional style with Buffalo or Marinara sauce. Also served with a side of Blue Cheese dipping sauce.
Pork Chops
Two grilled, 6-ounce, center-cut, bone-in chops finished in a honey-BBQ sauce. All served with creamy mashed potatoes and fresh broccoli.
Chicken Parmigiana
Pan-fried chicken cutlet topped with melted Mozzarella Cheese. Served over a bed of linguini.
Meatball Parm Flatbread
Homemade meatballs, marinara sauce and mozzarella served on a toasted flatbread.
Rack of Lamb
Oven roasted, garlic and herb crusted rack of lamb, served with roasted potatoes, asparagus and mint jelly.
Prime Rib
14oz Slow roasted, certified angus ribeye served with a baked potato and asparagus.
White Lasagna
Baked lasagna layered with ricotta cheese, eggplant, spinach, roasted peppers, garlic, alfredo sauce and mozarella cheese served with garlic bread.
Soup and Grilled Cheese Special
Your choice of French onion or soup of the day and a grilled cheese sandwich.
Pork Belly Sliders
Braised pork belly tossed in sweet chili sauce and topped with Asian slaw, served with fries.
Choice of Chicken or Pork Skewers served with French Fries
Your choice of Chicken or Pork Skewers, all served with French Fries.
Chicken Caesar Wrap with French Fries
Grilled chicken, romaine, shaved parmigiana cheese and croutons wrapped in a warm tortilla and served with fries.
Cherry Cheesecake
Catfish
9oz Cajun cornmeal crusted catfish filet with hush puppies and fries, served with spicy tartar sauce.
Chicken Cordon Bleu
Baked chicken breast stuffed with ham and Swiss cheese and topped with a Dijon infused gravy, served with rice pilaf and broccoli.
Bratwurst
(3) Grilled Bratwurst with sautéed onions topped with a Guinness infused Demi glaze served with mashed potatoes and broccoli.
Fried Calamari
Crispy fried calamari served traditional style with marinara sauce or buffalo style with bleu cheese dressing.
Chicken Fajita Flatbread
Crab Cake Sliders w/ Fries
Fried Churros
Broiled Seafood Combo
Scallops, shrimp and cod broiled in a garlic butter sauce and served over linguine.
Teriyaki Glazed Skirt Steak
Ginger and soy marinated skirt steak with stir fry veggies and pineapple fried rice.
Eggplant Parm Flatbread
Fried eggplant cutlet topped with marinara sauce and melted mozzarella cheese on a toasted flatbread.
Mac & Cheese
Cavatappi pasta tossed in a 5-cheese blended sauce finished with a seasoned, panko crust. Add crispy buffalo chicken and blue cheese crumbles. $5
Chili Con Carne
Traditional beef and bean chili, topped with cheddar cheese and sour cream, served with warm tortilla chips.
Chicken Pesto Pasta
Grilled chicken, sautéed broccoli and creamy pesto sauce served with cavatappi pasta.
Soup & Grilled Cheese Combo
Your choice of French Onion or Soup of the Day with a Grilled Cheese Sandwich.
Ribeye Melt
Thinly sliced beef ribeye topped with sautéed onions, melted Mozzarella Cheese, and a horseradish sauce, served on toasted French bread.
Chili Cheese Dogs
2 Jumbo beef franks topped with our house-made Chili and Beer Cheese. Served with French fries.
