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Wings
10 jumbo, bone-in, crispy-fried wings. Tossed in your choice of sauce: Buffalo (mild or hot), garlic-parmasean, sweet pepper chili or honey BBQ. Served with celery, carrots and blue cheese dressing.
Peel and Eat Shrimp
1 pound of steamed, shell-on shrimp seasoned with fresh lemon zest, fresh thyme and Old Bay Seasoning. Served cold with homemade cocktail sauce.
Nachos
Corn tortilla chips, topped with fresh, homemade Pico de Gallo, black olives, fresh jalapeños, and melted Cheddar-Jack cheese. Add Chicken or Seasoned Beef $5
Pretzel Bites
Baked, soft, Bavarian Pretzel Bites. Served with homemade beer cheese and brown mustard.
Cauliflower Bites
Battered cauliflower florets deep-fried, then tossed in a House jalapeño-mango sauce. Served with a side of Ranch.
Street Corn
2 grilled, sweet corn-on the-cob, rolled in a spicy aioli, topped with Cotija Cheese and a spicy chili lime dust.
Steamed Clams Casino
1 dozen little neck clams, steamed in a buttery garlic white wine sauce with bacon and bell peppers, sprinkled with herbed breadcrumbs.