Dinner Specials Served Thursday – Sunday

Prime Rib $34

Slow Roaster Prime Rib with Tomato Basil Risotto and the Vegetable fo the DAY

Mushroom Ravioli $22

Mushroom Filled Ravioli Tossed in a Creamy and Zesty Mushroom Sauce

Chicken Cacciatore $24

Classic chicken cacciatore simmered with mushrooms, tomatos, peppers, onions and herbs. Served over Linguini

Chilean Seabass $28

Pan-seared Chilean sea bass topped with a buttery garlic-herb sauce, served over wild rice and the vegetable of the day

Deep-Fried Apple Fritters $10

Crispy, golden apple fritters drizzled with warm caramel sauce served with vanilla ice cream